Veggie Haggis Bon Bons (v)
1199kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1557kJ 372kcal |
5017kJ 1199kcal |
59.73% | |
| Fat | 23g | 74g | 106.11% | |
| of which Saturates | 6.1g | 20g | 97.95% | |
| Carbohydrate | 32g | 105g | 40.22% | |
| of which Sugars | 17g | 55g | 60.91% | |
| Fibre | 1g | 2g | 8.25% | |
| Protein | 9g | 29g | 57.88% | |
| Salt | 0.92g | 3.0g | 49.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| EFI Veg Haggis Bon Bon (1) [Vegetarian Haggis [OATMEAL, Water, Vegetable Ghee, Red Kidney Beans, Mixed Vegetables: (Diced Carrots, Peas, Cut Beans, Corn, Broad Beans), Swede, Sliced Mushrooms, Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring], Kibbled Onion, Gravy Browning: (Colour (E150c), Water)], Brd Panko Breadcrumbs (MM) [WHEAT Flour, Water, Yeast, Salt Wheat Cereals Containing Gluten], Plain Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin)], Medium Egg [Hens EGGS], Pomace Oil [Pomace Olive Oil]], Cnd Mayonnaise Hellmans (Bf) [Rapeseed oil (78%), water, free range pasteurised EGG and EGG yolk (8.9%), spirit vinegar, sugar, salt, lemon juice, antioxidant (calcium disodium EDTA), flavouring, paprika extract.], Cnd Red Onion Marmalade (Bf) [Red Onion (50%), Sugar and Cane Molasses (30%), Balsamic Vinegar of Modena (10%) (Wine Vinegar, Cooked Grape Must), Red Wine Vinegar, Black Treacle, Sea Salt, Preservative: Sorbic Acid, Spice.], Cnd Mustard Arran (Bf) [MUSTARD Seed (33%), Water, Red Grape Vinegar (Contains SULPHITES), Sea Salt, MUSTARD Powder (2%), Honey, Horseradish, White Pepper, Cinnamon.], Pea Shoots [PEASHOOTS], Basil Garnishing Oil [Sunflower oil, olive oil (20%), natural basil flavour, natural colour E141, vegetable extract], Veg Flowers Micro Blue Pepe Nasturtium (MM) [NASTURTIUM] |
