Blueberry and Coconut Scone
413kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1212kJ 290kcal |
1726kJ 413kcal |
20.55% | |
| Fat | 10.0g | 14g | 20.24% | |
| of which Saturates | 2.6g | 3.7g | 18.35% | |
| Carbohydrate | 43g | 62g | 23.7% | |
| of which Sugars | 9.4g | 13g | 14.91% | |
| Fibre | 2g | 3g | 13.33% | |
| Protein | 6g | 8g | 16.38% | |
| Salt | 0.91g | 1.3g | 21.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Bak Flour Self Raising EvFav (Bf) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Raising Agents (Calcium Phosphates, Sodium Bicarbonates).], Soya Milk [Soya base (97%) (Water, Hulled soya beans (8.7%)), Sugar, Acidity regulators (Potassium phosphates), Calcium (Calciumcarbonate), Sea salt, Stabiliser (Gellan Gum), Natural apple juice flavouring, Vitamins (B2, B12, D2)], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Caster Sugar [White sugar], Blueberries [Blueberries, quick-frozen], Soya Milk [Soya base (97%) (Water, Hulled soya beans (8.7%)), Sugar, Acidity regulators (Potassium phosphates), Calcium (Calciumcarbonate), Sea salt, Stabiliser (Gellan Gum), Natural apple juice flavouring, Vitamins (B2, B12, D2)], Bak Coconut Dessicated Medium (Bf) [Coconut (99.9%), Preservative: SODIUM METABISULPHITE], Baking Powder [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch] |
