Shortbread Topping
Each Ptn contains
Energy
80kJ
19kcal
19kcal
0.96%
Fat
1.1g
1.51%
Saturates
0.7g
3.45%
Sugars
0.8g
0.91%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1483kJ / 355kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1483kJ 355kcal |
80kJ 19kcal |
0.96% | |
| Fat | 20g | 1.1g | 1.51% | |
| of which Saturates | 13g | 0.7g | 3.45% | |
| Carbohydrate | 42g | 2g | 0.87% | |
| of which Sugars | 15g | 0.8g | 0.91% | |
| Fibre | 1g | 0g | 0.21% | |
| Protein | 3g | 0g | 0.3% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Traditional Scottish Shortbread [Orange [Orange], Plain Flour [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Unsalted Butter [Butter (MILK) (Minimum 82% Fat)], Caster Sugar [White sugar], Cornflour [Maize Starch], Icing Sugar [Icing Sugar (97%), maize starch], Cinnamon [Cassia Cinnamon]] |
