Sausage, Egg & Cheese Muffin
Each Ptn contains
Energy
2429kJ
581kcal
581kcal
28.92%
Fat
30g
42.33%
Saturates
12g
61.5%
Sugars
4.1g
4.57%
Salt
2.5g
42.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1034kJ / 247kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1034kJ 247kcal |
2429kJ 581kcal |
28.92% | |
| Fat | 13g | 30g | 42.33% | |
| of which Saturates | 5.2g | 12g | 61.5% | |
| Carbohydrate | 19g | 46g | 17.55% | |
| of which Sugars | 1.7g | 4.1g | 4.57% | |
| Fibre | 2g | 4g | 17.67% | |
| Protein | 13g | 31g | 61.74% | |
| Salt | 1.1g | 2.5g | 42.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| English Muffin [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Semolina (WHEAT), Salt, SOYA Flour, Yeast, Sugar, Palm Oil, Spirit Vinegar, Preservative: Calcium Propionate; Emulsifier: Mono- And Diacetyltartaric Esters Of Mono- And Diglycerides Of Fatty Acids; Flour Treatment Agent: Ascorbic Acid.], Sausage Patty [Pork (83%), Water, Textured SOYA Protein, Potato Starch, Salt, Sage, Spices, Dextrose.], Omelette [Pasteurised Free Range Whole EGG (62%), Pasteurised Whole MILK, Rapeseed Oil, Thickener: (Xanthan Gum), Salt, Ground White Pepper.], Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).] |
