French Toast with Strawberries & Cream (v)
562kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 863kJ 206kcal |
2352kJ 562kcal |
28% | |
| Fat | 9.5g | 26g | 36.86% | |
| of which Saturates | 3.0g | 8.1g | 40.55% | |
| Carbohydrate | 24g | 65g | 24.86% | |
| of which Sugars | 8.0g | 22g | 24.36% | |
| Fibre | 2g | 5g | 21.33% | |
| Protein | 6g | 16g | 31.6% | |
| Salt | 0.36g | 0.97g | 16.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| EFI - French toast [Malted Wheat Bloomer [WHEAT Flour [with added Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Water, Malted WHEAT Flakes (9.0%), WHEAT Bran (2.3%), Yeast, Malted BARLEY Flour (1.0%), Salt, Vegetable Oils [Rapeseed, Palm], WHEAT Protein, Spirit Vinegar, Emulsifiers [E471, E472e], Malted WHEAT Flour, Flour Treatment Agent (E300), Palm Fat, WHEAT Flour.], Free Range Medium Eggs [Hens EGGS], Milk Semi Skimmed [milk], Dark Soft Brown Sugar [Cane sugar, Cane molasses], Rapeseed Oil [Rapeseed Oil], Cinnamon [Cassia Cinnamon]], Strawberries [Strawberry], Double Cream [cream], Dst Sauce Raspberry Coulis Ku-li (BF) [Raspberry Puree (77.5%), Sugar, Raspberry concentrate (4%) , Gelling Agent (Pectin)], Caster Sugar [White sugar], Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings], Icing Sugar [Icing Sugar (97%), maize starch], Hrb Flowers Edible (MM) [A vibrant mix of edible flowers of different colours, shapes and sizes. Depending on availability, the mix will contain a minimum of 4 of the following in variable proportions: Violas, Snapdragons, Dianthus, Mimulus, Meadow Flowers, Stocks, Cornflowers, Tagetes, Borage, Marigold, Fuschia.] |
