Canopy Fruit Scone with Butter, Jam & Cream
Each Ptn contains
Energy
3732kJ
892kcal
892kcal
44.42%
Fat
56g
80.5%
Saturates
31g
153.5%
Sugars
38g
42.03%
Salt
1.4g
23%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1645kJ / 393kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1645kJ 393kcal |
3732kJ 892kcal |
44.42% | |
| Fat | 25g | 56g | 80.5% | |
| of which Saturates | 14g | 31g | 153.5% | |
| Carbohydrate | 38g | 86g | 33.07% | |
| of which Sugars | 17g | 38g | 42.03% | |
| Fibre | 1g | 3g | 12.46% | |
| Protein | 4g | 9g | 18.1% | |
| Salt | 0.61g | 1.4g | 23% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Scone Fruit [Bak Flour Self Raising EvFav (Bf) [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Raising Agents (Calcium Phosphates, Sodium Bicarbonates).], Soya Milk [Water, Hulled SOYA beans (6.5%), Apple extract, Acidity regulators (Monopotassium phosphate, Dipotassium phosphate), Calcium (Calcium carbonate), Maltodextrin, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, E, D2)], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Caster Sugar [White sugar], Sultanas [Sultanas, Sunflower oil], Soya Milk [Water, Hulled SOYA beans (6.5%), Apple extract, Acidity regulators (Monopotassium phosphate, Dipotassium phosphate), Calcium (Calcium carbonate), Maltodextrin, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, E, D2)], Baking Powder [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch]], Cream Clotted Cornish Portions 40g [Cows MILK.], Strawberry Jam [Sugar, Blackcurrants, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate], Butter Salted Cultured Log (MM) [Butter (Milk), Lactic Cultures, Salt] |
