Toggle Menu

Canopy Plain Scone with Butter, Jam & Cream



Each Ptn contains
Energy
3635kJ
869kcal
43.28%
Fat
56g
80.4%
Saturates
31g
153.5%
Sugars
33g
36.2%
Salt
1.4g
22.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1672kJ / 400kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1672kJ
400kcal
3635kJ
869kcal
43.28%
Fat 26g 56g 80.4%
of which Saturates 14g 31g 153.5%
Carbohydrate 37g 81g 31.05%
of which Sugars 15g 33g 36.2%
Fibre 1g 3g 11.75%
Protein 4g 9g 17.56%
Salt 0.63g 1.4g 22.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baking Plain Scone vg [Bak Flour Self Raising EvFav [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Raising Agents (Calcium Phosphates, Sodium Bicarbonates).], Soya Milk [Water, Hulled SOYA beans (6.5%), Apple extract, Acidity regulators (Monopotassium phosphate, Dipotassium phosphate), Calcium (Calcium carbonate), Maltodextrin, Sea salt, Stabiliser (Gellan gum), Vitamins (Riboflavin (B2), B12, E, D2)], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Caster Sugar [White sugar], Baking Powder [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch]], Cream Clotted Cornish Portions 40g [Cows MILK.], Strawberry Jam [Sugar, Blackcurrants, Gelling Agent: Citrus Pectin; Acidity Regulator: Sodium Citrate], Butter Salted Cultured Log (MM) [Butter (Milk), Lactic Cultures, Salt]