Continental Vegan Deli Sharing Platter
Each Ptn contains
Energy
7390kJ
1766kcal
1766kcal
87.98%
Fat
104g
148.01%
Saturates
21g
102.9%
Sugars
21g
22.81%
Salt
8.6g
142.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 673kJ / 161kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 673kJ 161kcal |
7390kJ 1766kcal |
87.98% | |
| Fat | 9.4g | 104g | 148.01% | |
| of which Saturates | 1.9g | 21g | 102.9% | |
| Carbohydrate | 13g | 148g | 56.93% | |
| of which Sugars | 1.9g | 21g | 22.81% | |
| Fibre | 1g | 10g | 40.29% | |
| Protein | 4g | 49g | 98.62% | |
| Salt | 0.78g | 8.6g | 142.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| EFI Lebanese Cauliflower Bites [Tap Water, Veg Cauliflower (Loose) (MM) [Cauliflower], Moroccan Marinade [Water, White wine vinegar, Salt, Honey, Sugar, Date juice concentrate, Brown sugar, Sunflower oil, Paprika, Red bell pepper powder, Modified waxy maize starch, Black pepper, Lemon juice concentrate, Garlic powder, Acidity regulator (trisodium phosphate), Onion powder, Cumin, Coriander, Ginger, Maize maltodextrin, Cassia, Yeast extract, Parsley, Lemon extract, Colour (paprika extract, capsanthin), Preservative (potassium sorbate), Caramelised sugar.], Rapeseed Oil [Rapeseed Oil], Turmeric [Ground Turmeric], Cracked Black Pepper [Black Pepper.], Salt [Salt, Anti-caking Agent: E535.]], EFI Porcini mushroom pate (For Sharer) [Chestnut Mushrooms [Mushrooms], Vegan Cream Cheese [Water, Coconut Oil (24%), SOYA Protein Concentrate (9%), Salt, Sugar Tricalcium Citrate, Acidity Regulator (Lactic Acid (Dairy Free)), Thickener (Carrageenan), Natural Flavourings..], Veg Shallots Banana (11 lbs) (MM) [Onion], Veg Ceps Mushroom Dried (CPM) [Porcini (Boletus edulis, aereus, pinicola, reticulatus)], Extra Virgin Olive Oil [Extra Virgin Olive Oil], Brandy Martell, White Truffle Oil [Extra Virgin Olive Oil, White Truffle Flavouring], Garlic [GARLIC], Red Wine Vinegar [Red Wine Vinegar.], Thyme [Thyme], Hrb Sage Fresh Small (pkts) (MM) [SAGE], Salt [Salt, Anti-caking Agent: E535.]], Fried Falafel [Chickpeas (52%), Onion (25%), Rapeseed Oil, Potato Flake, Reconstituted Garlic (Water, Garlic Granules), Parsley, Ground Coriander, Ground Cumin, Salt, Lemon Juice Concentrate, Crushed Chilli, Ground Black Pepper.], Pitta Bread [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Yeast, Salt, WHEAT GLUTEN, Rapeseed Oil, Preservative: Calcium Propionate.], Beetroot Hummus [Cooked Chickpeas (40%) [Water, Chickpeas], Rapeseed Oil, Diced Beetroot (16%) [Cooked Beetroot, Water, Sugar, White Wine Vinegar, Salt, Acidity Regulator: Citric Acid], Tahini (12%) [Sesame Seed Paste], Water, Lemon Juice Concentrate, Colour: Beetroot Red, Garlic Purée, Salt, Preservative: Potassium Sorbate], EFI kalamata olives [Pitted Kalamata Olives [Pitted Kalamata Olives 86%, Extra Virgin Olive Oil, Rapeseed Oil, Herbs de Provence, Acidity Regulator: Lactic Acid]], EFI Harissa Tofu (for Sharer) [Tofu [Organic Tofu (Water, Organic SOYA Beans (36%), Nigari.)], Harissa Paste [Red chilli (31%), garlic puree (23%), onions, rapeseed oil, water, smoked paprika, ginger, salt, ground coriander, acidity regulator: citric acid, cumin, fennel.]], Grissini Breadsticks [WHEAT Flour, Olive Oil (4.5%), Yeast, Salt, Malt: BARLEY Malt Extract, Malted WHEAT Flour.], Salted Root Vegetable Crisps [Mixed root vegetabels in proportions (Beetroot, Parsnip and Carrot) 63%, Sunflower Oil, Sea Salt] |
