Black Cherry Cheesecake (v)
Each Ptn contains
Energy
1299kJ
311kcal
311kcal
15.47%
Fat
8.5g
12.17%
Saturates
5.7g
28.65%
Sugars
41g
45.11%
Salt
0.80g
13.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 602kJ / 144kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 602kJ 144kcal |
1299kJ 311kcal |
15.47% | |
| Fat | 3.9g | 8.5g | 12.17% | |
| of which Saturates | 2.7g | 5.7g | 28.65% | |
| Carbohydrate | 24g | 52g | 20.08% | |
| of which Sugars | 19g | 41g | 45.11% | |
| Fibre | 0g | 1g | 2.29% | |
| Protein | 3g | 6g | 11.76% | |
| Salt | 0.37g | 0.80g | 13.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cheesecake [Full Fat Milk [milk], Cheesecake Filling Mix [Sugar, Modified Maize Starch, Dextrose, Dried Glucose Syrup, Whole MILK Powder, Palm Oil, Emulsifier (Acetic Acid Esters Of Mono-And Diglycerides Of Fatty Acids), Stabilisers (Disodium Phosphate, Trisodium Diphosphates, Sodium Alginate), MILK Protein, Skimmed MILK Powder, Cream Cheese Powder (Cow's MILK) (1%), Acidity Regulators (Calcium Lactate, Lactic Acid), Sour Cream Powder (Cow's MILK), Vegetarian Whey Powder (Cow's MILK), Flavourings, Colour (Carotenes).]], Black Cherry Filling [Water, Cherries (38%), Sugar, Cornflour, Colour: Anthocyanins (E163), Natural Flavouring, Preservative: Potassium Sorbate (E202), Acidity Regulator: Citric Acid (E330)], Cheesecake Crumb Base [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate.] |
