Honey Roast Carrots & Parsnips
160kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 309kJ 74kcal |
668kJ 160kcal |
7.95% | |
| Fat | 3.4g | 7.4g | 10.61% | |
| of which Saturates | 0.3g | 0.7g | 3.45% | |
| Carbohydrate | 10g | 22g | 8.6% | |
| of which Sugars | 7.3g | 16g | 17.62% | |
| Fibre | 3g | 7g | 28.75% | |
| Protein | 1g | 2g | 4.36% | |
| Salt | 0.09g | 0.20g | 3.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Carrots [CARROT], Veg Parsnips Loose (2.2 Lbs) (MM) [Parsnip], Rapeseed Oil [Rapeseed Oil], Clear Blossom Honey [Honey], Flat Parsley [Parsley], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.] |

