Chocolate Truffle Torte
Indulgent dark chocolate torte, freeze dried raspberries and coconut yoghurt
Each Ptn contains
Energy
1406kJ
336kcal
336kcal
16.73%
Fat
20g
28.87%
Saturates
12g
60%
Sugars
22g
24.37%
Salt
0.24g
4%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1219kJ / 291kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1219kJ 291kcal |
1406kJ 336kcal |
16.73% | |
Fat | 18g | 20g | 28.87% | |
of which Saturates | 10g | 12g | 60% | |
Carbohydrate | 30g | 34g | 13.19% | |
of which Sugars | 19g | 22g | 24.37% | |
Fibre | 2g | 2g | 9.71% | |
Protein | 3g | 4g | 7.34% | |
Salt | 0.21g | 0.24g | 4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cake GF Vegan Torte Mirror Chocolate Truffle [Dark Chocolate (18%)[Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Dessert Topping [Water, Sugar, Palm Kernal Oil, Palm Oil, Emulsifiers (Polysorbate 60, Polyglycerol Esters of Fatty Acids, Sunflower Lecithin), Stabilisers (Hydroxypropylmethyl Cellulose, Sodium Alginate), Salt, Flavourings, Acidity Regulator (Sodium Citrate), Colour (Beta-Carotene)], Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono & Di-Glycerides of Fatty Acids)], Gluten Free Flour [Potato Starch, Rice Flour, Stabiliser (Xanthan Gum)], Neutral Glazing Jelly [Glucose Syrup, Sugar, Water, Thickening Agent (Carrageenan), Acidity Regulator (Malic Acid, Trisodium Citrate)], Coconut Milk [Coconut, Water], Gluten Free OATMEAL, Water, Sugar, Invert Sugar Syrup, Cocoa Mass, Partially Inverted Refiners Syrup, Demerara Sugar, Fat Reduced Cocoa Powder [Cocoa Beans, Acidity Regulator (Potassium Carbonate), Alkalising Agent (Sodium Bicarbonate)], Glucose Syrup, Gluten Free Baking Powder [Raising Agents (Sodium Di-Hydrogen Diphosphate, Sodium Bicarbonate)], Emulsifier (SOYA Lecithin), Colour (Caramel), Stabiliser (Xanthan Gum)], Vegan Coconut Yoghurt [Organic coconut milk (98%) (Organic coconut/ filtered water), Thickener: Organic tapioca starch, Live Vegan Cultures.], Frtf Coulis Raspberry Fruit KU-Li [Raspberry Puree (77.5%), Sugar, Raspberry Concentrate (4%), Gelling Agent (Pectin)], Dark Chocolate Couverture [cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soya) , natural vanilla flavouring], Veg Flowers Micro Blue Pepe Nasturtium (MM) [nasturtium plant], Bak Raspberry Pieces Freeze Dried (T&C) [100% freeze dried raspberry pieces.] |