Facon, Spinach & Sheese Melt
525kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1180kJ 282kcal |
2195kJ 525kcal |
26.13% | |
| Fat | 14g | 26g | 37.6% | |
| of which Saturates | 3.7g | 6.9g | 34.25% | |
| Carbohydrate | 29g | 54g | 20.69% | |
| of which Sugars | 2.1g | 4.0g | 4.39% | |
| Fibre | 2g | 4g | 17.29% | |
| Protein | 9g | 16g | 32.82% | |
| Salt | 1.2g | 2.3g | 37.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Panini [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, extra-virgin olive oil 1.2%, yeast, salt, deactivated dried yeast, WHEAT flour, WHEAT gluten, flour treatment agent (E300)], Vegan Cream Cheese [Water, Coconut Oil (24%), SOYA Protein Concentrate (9%), Salt, Sugar Tricalcium Citrate, Acidity Regulator (Lactic Acid (Dairy Free)), Thickener (Carrageenan), Natural Flavourings..], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Vegan Bacon Rashers [Rehydrated SOYA protein 83%, sunflower oil, salt, natural flavourings, colour (anthocyanins, lycopene), acidity regulator (potassium acetate).], Baby Spinach [Spinach], Cnd Dijon Mustard EvFav (Bf) [Water, Spirit Vinegar, MUSTARD Seeds (15%), MUSTARD Flour (14%), Salt, MUSTARD Bran (1%), Preservative: Sodium Hydrogen SULPHITE.] |

