Chicken Fajita Melt
441kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 714kJ 171kcal |
1845kJ 441kcal |
21.97% | |
| Fat | 4.2g | 11g | 15.33% | |
| of which Saturates | 1.5g | 3.8g | 19.2% | |
| Carbohydrate | 21g | 56g | 21.35% | |
| of which Sugars | 2.3g | 6.0g | 6.64% | |
| Fibre | 1g | 3g | 13.71% | |
| Protein | 11g | 30g | 59.08% | |
| Salt | 0.63g | 1.6g | 27% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Panini [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, extra-virgin olive oil 1.2%, yeast, salt, deactivated dried yeast, WHEAT flour, WHEAT gluten, flour treatment agent (E300)], Roasted Chicken Breast [Chicken (96%), Fully Refined Soybean Oil, Dextrose, Thickener: Carrageenan, Salt, Stabiliser: Sodium Tri-polyphosphate], Red Peppers [Pepper], Green Peppers [pepper], Mozzarella [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch], Baby Spinach [Spinach], Rapeseed Oil [Rapeseed Oil], Fajita Marinade [Water, Sunflower oil, Sugar, Lime juice concentrate, Salt, Modified waxy maize starch, Chilli pepper, Potato maltodextrin, Black pepper, Yeast extract, Oregano, Cumin, Onion powder, Acidity regulator (trisodium phosphate), Garlic powder, Vegetables, Acidity regulator (citric acid), Granulated garlic, Red bell pepper powder, Red pepper, Spice & herb, Preservative (potassium sorbate), Natural flavouring.] |

