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Carrot & Coriander Soup



Each Ptn contains
Energy
2264kJ
541kcal
26.96%
Fat
22g
31.29%
Saturates
12g
62.35%
Sugars
12g
13.72%
Salt
1.6g
27.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 714kJ / 171kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 714kJ
171kcal
2264kJ
541kcal
26.96%
Fat 6.9g 22g 31.29%
of which Saturates 3.9g 12g 62.35%
Carbohydrate 24g 75g 28.88%
of which Sugars 3.9g 12g 13.72%
Fibre 2g 6g 26.29%
Protein 3g 11g 21.9%
Salt 0.52g 1.6g 27.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sourdough Bread [Brdf Sourdough Bloomer Handcrafted Delifrance (Bf) [stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, WHEAT and RYE sourdough 20.3% (stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, RYE flour, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), WHEAT GLUTEN, sea salt, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract]], Carrot [Carrot], Potato [Potato], Onion [Onion], EFI Butter portions [Butter Salted Cultured Log (MM) [Butter (Milk), Lactic Cultures, Salt]], Leek [Leek], Pomace Oil [Pomace Olive Oil], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Cooking Chardonnay [De-alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Caster Sugar [White sugar], Coriander [Coriander], Rosemary [Rosemary], Thyme [Thyme], Nutmeg [Ground Nutmeg], Bay Leaf [Dried Bay Leaves.]