Mushroom & Thyme Soup
Each Ptn contains
Energy
2751kJ
657kcal
657kcal
32.75%
Fat
40g
57.7%
Saturates
25g
126.65%
Sugars
6.1g
6.81%
Salt
2.1g
34.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 984kJ / 235kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 984kJ 235kcal |
2751kJ 657kcal |
32.75% | |
| Fat | 14g | 40g | 57.7% | |
| of which Saturates | 9.1g | 25g | 126.65% | |
| Carbohydrate | 22g | 61g | 23.59% | |
| of which Sugars | 2.2g | 6.1g | 6.81% | |
| Fibre | 2g | 4g | 17.96% | |
| Protein | 4g | 11g | 21.98% | |
| Salt | 0.74g | 2.1g | 34.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sourdough Bread [Brdf Sourdough Bloomer Handcrafted Delifrance (Bf) [stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, WHEAT and RYE sourdough 20.3% (stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, RYE flour, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), WHEAT GLUTEN, sea salt, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract]], Mushrooms [MUSHROOM], Potato [MILK], Vegan Double Cream [Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavoring, salt, colorant (beta-carotene).], EFI Butter portions [Butter Salted Cultured Log [Cows Milk, Blackthorn salt.]], Onion [ONION], Leek [LEEK], Celery [CELERY], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Caster Sugar [White sugar], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper], Chives [CHIVES], Thyme [THYME] |
