Gluten-Free Roll
Each Ptn contains
Energy
481kJ
115kcal
115kcal
5.72%
Fat
1.7g
2.36%
Saturates
0.3g
1.5%
Sugars
2.0g
2.17%
Salt
0.60g
10%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 961kJ / 230kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 961kJ 230kcal |
481kJ 115kcal |
5.72% | |
| Fat | 3.3g | 1.7g | 2.36% | |
| of which Saturates | 0.6g | 0.3g | 1.5% | |
| Carbohydrate | 42g | 21g | 8.08% | |
| of which Sugars | 3.9g | 2.0g | 2.17% | |
| Fibre | 7g | 3g | 14.17% | |
| Protein | 5g | 2g | 4.6% | |
| Salt | 1.2g | 0.60g | 10% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brdf GF Ciabatta Ovenable Schar (Bf) [maize starch, water, sourdough 12% (rice flour, water), maize flour, rice flour, vegetable fibre (psyllium), thickener: hydroxypropyl methyl cellulose; SOYA protein, sunflower oil, yeast, extra virgin olive oil 0,9%, salt, acids: citric acid, tartaric acid] |
