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Sourdough Bread



Each Ptn contains
Energy
1155kJ
276kcal
13.75%
Fat
1.0g
1.41%
Saturates
0.2g
1.1%
Sugars
3.0g
3.3%
Salt
1.1g
18.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1050kJ / 251kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1050kJ
251kcal
1155kJ
276kcal
13.75%
Fat 0.9g 1.0g 1.41%
of which Saturates 0.2g 0.2g 1.1%
Carbohydrate 51g 57g 21.75%
of which Sugars 2.7g 3.0g 3.3%
Fibre 2g 3g 11%
Protein 8g 9g 18.04%
Salt 0.99g 1.1g 18.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brdf Loaf Sourdough Bloomer Handcrafted Delifrance [stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, WHEAT and RYE sourdough 20.3% (stone-ground WHEAT flour (stone-ground WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, RYE flour, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), WHEAT GLUTEN, sea salt, coarse WHEAT malt, caramelised malted WHEAT flour, malted WHEAT flour, WHEAT germ, BARLEY malt extract]