Lemon Meringue Doughnut

Each Ptn contains

Energy

1405kJ
336kcal

16.72%

Fat

14g

20.57%

Saturates

6.8g

34.2%

Sugars

27g

30%

Salt

0.72g

12%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1561kJ / 373kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1561kJ 373kcal	1405kJ 336kcal	16.72%
Fat	16g	14g	20.57%
of which Saturates	7.6g	6.8g	34.2%
Carbohydrate	53g	48g	18.35%
of which Sugars	30g	27g	30%
Fibre	0g	0g	0.17%
Protein	5g	4g	8.1%
Salt	0.80g	0.72g	12%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts

Ingredient Specification

Out of This World Planet Doughnut [COOKIES AND CREAM: Proprietary Vegan Doughnut Blend: WHEAT flour, water, sugar, CSPO certified palm oil, yeast, rapeseed oil, emulsifiers (E471, E481, E472e), raising agents(disodium diphosphate, sodium bicarbonate), WHEAT gluten, salt, malt flour (WHEAT), enzyme (WHEAT), dextrose, flour treatment agent (ascorbic acid),thickener (guar gum). White Chocolate Fudge Icing: sugar, CSPO certified Palm oil, water, dextrose, fructose, emulsifier (E473), salt, acidity regulator (glucono delta-lactone), natural flavouring, preservative (potassium sorbate), colour (beta-carotene). Cocoa Powder. Vegetable Oil, (Rapeseed, Palm), Sugar, Water,Dextrose, Emulsifiers (Polyglycerol esters of fatty acids, Mono- and diglycerides of fatty acids, Polysorbate 60), Humectant (Glycerol), Preservatives (Potassiumsorbate, sorbic acid), stabiliser (Xanthan gum), Flavouring, Colour (Beta-carotene). Dark Cocoa Biscuit (WHEAT Flour (Calcium Carbonate, Iron, Thiamine, Niacin),Sugar, Vegetable Fat (Palm Oil, Rapeseed Oil), Reduced Fat Alkalised Cocoa Powder, Salt, Raising Agent E500ii), Non-Hydrogenated Vegetable Fat SG (SheaOil, Palm Oil SG, Emulsifier E322). OREO Biscuit: WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3 %, WHEAT Starch, Glucose Fructose Syrup, Raising Agents (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier (SOYA Lecithins), Acidity Regulator(Sodium Hydroxide), FlavouringLEMON MERINGUE: Proprietary Vegan Doughnut Blend: WHEAT flour, water, sugar, CSPO certified palm oil, yeast, rapeseed oil, emulsifiers (E471, E481, E472e), raising agents(disodium diphosphate, sodium bicarbonate), WHEAT gluten, salt, malt flour (WHEAT), enzyme (WHEAT), dextrose, flour treatment agent (ascorbic acid),thickener (guar gum). Lemon Fudge Icing: Sugar, Vegetable oil (palm), water, dextrose, fructose, emulsifier (sucrose esters of fatty acids), salt, natural flavouring,acidity regulators (glucono-delta-lactone, citric acid) preservative (potassium sorbate), colour (lutein). Lemon Cream: Sugar, Water, Glucose Syrup, Palm Oil,Maize Starch, Lemon Juice, Acidity Regulator (E330 Citric Acid, E331iii Trisodium Citrate, E509 Calcium Chloride), Gelling Agent (E418 Gellan Gum), Colours(E171 Titanium Dioxide, E160(a)iii ß-carotene), Natural Lemon Flavouring, Stabiliser (E401 Sodium Alginate), Concentrates (lemon, safflower), Preservative(E202 Potassium Sorbate), Emulsifier (E433 Polysorbate 80). Lemon Crunch: Sugar, natural flavouring: Lemon, colouring: curcumin E100. Fat Coated Meringuepieces: Sugar, WHEAT Starch, EGG Albumen Powder (Free Range)), Non-Hydrogenated Vegetable Fat SG (Shea Oil, Palm Oil, Emulsifier E322)CARAMEL BROWNIE: Proprietary Vegan Doughnut Blend: WHEAT flour, water, sugar, CSPO certified palm oil, yeast, rapeseed oil, emulsifiers (E471, E481, E472e), raising agents(disodium diphosphate, sodium bicarbonate), WHEAT gluten, salt, malt flour (WHEAT), enzyme (WHEAT), dextrose, flour treatment agent (ascorbic acid),thickener (guar gum). White Chocolate Fudge Icing: sugar, CSPO certified Palm oil, water, dextrose, fructose, emulsifier (E473), salt, acidity regulator (glucono delta-lactone), natural flavouring, preservative (potassium sorbate), colour (beta-carotene). Caramel Icing: Sugar, Glucose Syrup, Vegetable Oil, (Rapeseed, Palm), Water, Caramelised Sugar Syrup, Emulsifiers (Mono- and diglycerides of fatty acids, SOYA Lecithin), Salt, Stabiliser (Agar), Flavouring, Preservative (Potassiumsorbate). Vegetable Oil, (Rapeseed, Palm), Sugar, Water, Dextrose, Emulsifiers (Polyglycerol esters of fatty acids, Mono- and diglycerides of fatty acids,Polysorbate 60), Humectant (Glycerol), Preservatives (Potassium sorbate, sorbic acid), stabiliser (Xanthan gum), Flavouring, Colour (Beta-carotene). VeganBrownie: Sugar, WHEAT flour, starch, fat reduced cocoa powder* 8%, water, emulsifier (E471, E322), WHEAT Gluten, Raising agents (disodium diphosphate,sodium bicarbonate), natural flavour]