Rainbow Cake
Each Ptn contains
Energy
2980kJ
712kcal
712kcal
35.48%
Fat
33g
47%
Saturates
9.3g
46.4%
Sugars
80g
89.06%
Salt
1.2g
19.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1703kJ / 407kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1703kJ 407kcal |
2980kJ 712kcal |
35.48% | |
Fat | 19g | 33g | 47% | |
of which Saturates | 5.3g | 9.3g | 46.4% | |
Carbohydrate | 56g | 98g | 37.56% | |
of which Sugars | 46g | 80g | 89.06% | |
Fibre | 1g | 1g | 5.13% | |
Protein | 3g | 6g | 11.2% | |
Salt | 0.66g | 1.2g | 19.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Cake Rainbow Classic Desserts (Bf) [Icing Sugar, Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed, Coconut), Whole EGG, Water, Butter (MILK), Glucose Syrup, MILK Powder Skimmed, Colours (Curcumin, Paprika, Copper Chlorphyllin, Iron Oxides and Hydroxides, Anthocyanin, Spirulina, Lutein), Rising Agents (Disodium Diphosphate, Sodium Bicarbonate), Modified Maize Starch, Glycerine, Emulsifier (Mono - and Diglycerides of Fatty Acids, Xanthan Gum), Salt, Flavouring (Vanilla), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Apple Concentrate, Carrot Concentrate, Hibiscus Concentrate , Radish Concentrate , Spirulina Concentrate, Sweet Potato Concentrate, Beeswax (E901)] |