Tikka Tofu & Quinoa Salad
Each Ptn contains
Energy
1119kJ
267kcal
267kcal
13.32%
Fat
11g
16.17%
Saturates
1.8g
8.9%
Sugars
16g
17.87%
Salt
0.93g
15.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 557kJ / 133kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 557kJ 133kcal |
1119kJ 267kcal |
13.32% | |
Fat | 5.6g | 11g | 16.17% | |
of which Saturates | 0.9g | 1.8g | 8.9% | |
Carbohydrate | 11g | 22g | 8.43% | |
of which Sugars | 8.0g | 16g | 17.87% | |
Fibre | 3g | 5g | 21.5% | |
Protein | 9g | 17g | 34.46% | |
Salt | 0.46g | 0.93g | 15.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tofu [Organic Tofu (Water, Organic SOYA Beans (36%), Nigari.)], Indian Grain Salad [Vegetables 53% (tomatoes, broad beans peeled, chickpeas, red pepper, yellow pepper, green pepper), red quinoa 15% (water, red quinoa), quinoa 15% (water, quinoa), sauce 12% ( madras green curry (garlic, lemongrass, salt, ginger, water, jalapeno pepper, curry powder (curry (curcuma, fenugreek, caraway, ginger, CELERY), spices (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), sunflower oil, coriander, shallot, spring onion, sugar, vinegar, basil (basil, sunflower oil, salt), lemon juice, red chili, lime leaf, pepper, cumin, wakame, citrusfiber), olive oil, white wine vinegar, curcuma, salt), pumpkin seeds 5%], Carrots [CARROT], Red Cabbage [Cabbage], Edamame Soya Beans [Edamame SOYA Beans], Baby Spinach [Spinach], Mango Chutney [Mango (56%), Sugar and Cane Molasses, Red Wine Vinegar, Spices, Sea Salt, Curry Powder (Coriander, MUSTARD, Turmeric, Fenugreek, Paprika, Salt, Ginger, Cumin, Garlic Powder, Onion Powder, Clove, Green Cardamom, Turmeric Extract, Natural Flavouring, Black Pepper)..], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Radish [Radish], Tandoori Paste [Water, ginger puree (22%), tamarind (8%), coriander powder (3.5%), salt, cumin powder, paprika powder, acid (acetic acid), garlic powder, paprika extract, spices.], Rapeseed Oil [Rapeseed Oil], Sriracha [Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330; Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202.] |