Garbanzo Bean, Red Pepper & Aubergine Chilli
263kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 215kJ 51kcal |
1099kJ 263kcal |
13.08% | |
| Fat | 1.6g | 8.0g | 11.36% | |
| of which Saturates | 0.2g | 1.1g | 5.55% | |
| Carbohydrate | 7g | 35g | 13.43% | |
| of which Sugars | 3.0g | 15g | 17.2% | |
| Fibre | 2g | 10g | 39.83% | |
| Protein | 2g | 11g | 22.26% | |
| Salt | 0.14g | 0.69g | 11.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Chickpeas [chickpeas, water], Onion [Onion (Sulphur Dioxide and Sulphites)], Aubergine [Aubergine], Red Peppers [Pepper], Baby Spinach [Spinach], Moroccan Marinade [Water, White wine vinegar, Salt, Honey, Sugar, Date juice concentrate, Brown sugar, Sunflower oil, Paprika, Red bell pepper powder, Modified waxy maize starch, Black pepper, Lemon juice concentrate, Garlic powder, Acidity regulator (trisodium phosphate), Onion powder, Cumin, Coriander, Ginger, Maize maltodextrin, Cassia, Yeast extract, Parsley, Lemon extract, Colour (paprika extract, capsanthin), Preservative (potassium sorbate), Caramelised sugar.], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.] |

