Sticky Toffee Pudding (vg)

Rich and indulgent toffee and date pudding smothered in caramel sauce with ice cream

Each each contains

Energy

2717kJ
649kcal

32.34%

Fat

15g

20.99%

Saturates

9.3g

46.65%

Sugars

96g

107.01%

Salt

1.1g

17.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1049kJ / 251kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per each	% RI^* Per each
Energy	1049kJ 251kcal	2717kJ 649kcal	32.34%
Fat	5.7g	15g	20.99%
of which Saturates	3.6g	9.3g	46.65%
Carbohydrate	49g	128g	49.07%
of which Sugars	37g	96g	107.01%
Fibre	1g	2g	10.13%
Protein	2g	4g	8.18%
Salt	0.41g	1.1g	17.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts

Contains Cereals containing Gluten

Ingredient Specification

Dstf Vegan Pudding Sticky Toffee Mademoiselle [Water, Partially Inverted Refiners Syrup (20%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chopped Dates (11%) (Dates, Rice Flour), Coconut Milk (Coconut Extract, Water), Dark Brown Soft Sugar (Sugar, Cane Molasses), Date Paste (5%) (Dates, Rice Flour), Margarine (Palm Oil, Rapeseed Oil, Water, Flavouring), Cane Molasses, Invert Sugar Syrup, Brown Sugar, Raising Agent: Sodium Bicarbonate; Modified Waxy Maize Starch, Raising Agent (Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate; WHEAT Flour), Sicilian Lemon Juice (From Concentrate), Salt, Colour: Ammonia Caramel; Stabiliser Mix (Water, Sugar, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Natural Flavourings], Ice Cream GF Non-Dairy Vanilla Lovice (Bf) [Water, Sugar, Vegetable Fat (Coconut), Gluten-free OATS (8.0%), Dextrose, Glucose Syrup, Dark Brown Syrup, Emulsifier (Mono-and Diglycerides of Fatty Acids), Thickener (Sodium Alginate), Salt, Natural Flavours, Vanilla Seeds], Dst Sauce Toffee Sephra [Sugar, glucose syrup, water, modified starch, partially hydrogenated vegetable fat- SOY, color - caramel and beta-carotene, salt, thickener – pectin, toffee flavoring(min. 0,12%), preservative - potassium sorbate, acid - citric acid]