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Green Pea & Vegetable Soup



Each Ptn contains
Energy
1151kJ
275kcal
13.7%
Fat
5.7g
8.19%
Saturates
2.1g
10.25%
Sugars
4.4g
4.91%
Salt
0.63g
10.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 560kJ / 134kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 560kJ
134kcal
1151kJ
275kcal
13.7%
Fat 2.8g 5.7g 8.19%
of which Saturates 1.0g 2.1g 10.25%
Carbohydrate 21g 44g 16.83%
of which Sugars 2.2g 4.4g 4.91%
Fibre 1g 1g 5.38%
Protein 6g 13g 25.72%
Salt 0.31g 0.63g 10.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Root Vegetable Mix [Carrot, Leek, Turnip, Onion, Cabbage, Potato], Pul Peas Green Split Laila [Green Split Peas], Potato [Potato], Onion [Onion], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Flat Parsley [Parsley], Thyme [Dried Thyme], Salt [Salt, Anti-caking Agent: E535.]