Pain au Chocolat

Each 100g contains

Energy

1427kJ
341kcal

16.99%

Fat

19g

26.57%

Saturates

12g

62%

Sugars

15g

16.22%

Salt

0.63g

10.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1427kJ / 341kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per 100g	% RI^* Per 100g
Energy	1427kJ 341kcal	1427kJ 341kcal	16.99%
Fat	19g	19g	26.57%
of which Saturates	12g	12g	62%
Carbohydrate	36g	36g	13.73%
of which Sugars	15g	15g	16.22%
Fibre	2g	2g	10%
Protein	7g	7g	13%
Salt	0.63g	0.63g	10.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts

Ingredient Specification

Pain au Chocolat [WHEAT flour, filling 17% (rehydrated whole MILK, fresh whole MILK, white chocolate 15% (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, natural vanilla flavouring), sugar, modified starch, dairy cream, thickener (E466), preservative (E202), salt, stabiliser (E401), natural vanilla extract, colouring (safflower extract)), water, BUTTER 15.5%, chocolate 6% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA))), MILK chocolate drops 4.5% (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (E322 (SOYA)), natural vanilla flavouring), dark chocolate topping 2.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA))), sugar, yeast, WHEAT gluten, EGGS, salt, flour treatment agent (E300), enzyme]