Lemon Drizzle Cake (v)

Each 80g contains

Energy

1265kJ
302kcal

15.06%

Fat

14g

20.34%

Saturates

1.4g

7.2%

Sugars

22g

24.71%

Salt

0.53g

8.8%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1582kJ / 378kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per 80g	% RI^* Per 80g
Energy	1582kJ 378kcal	1265kJ 302kcal	15.06%
Fat	18g	14g	20.34%
of which Saturates	1.8g	1.4g	7.2%
Carbohydrate	49g	39g	15.14%
of which Sugars	28g	22g	24.71%
Fibre	1g	1g	2.33%
Protein	5g	4g	7.68%
Salt	0.66g	0.53g	8.8%

* Reference Intake of an average adult (8400kJ / 2000kcal)

May Contain Nuts

Ingredient Specification

Lemon Drizzle Cake (v) [Lemon Sponge (91%): Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil, Water, Modified Maize Starch, MILK Protein, Raising Agents (Diphosphates, Potassium Carbonates), Emulsifiers (Mono- and Diglycerides Of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Starch, WHEAT Protein), Humectant (Glycerol), Lemon Curd (Sugar, Water, Glucose Syrup, Vegetable Oil (Palm Oil, Rapeseed oil), WHEAT Starch, Pasteurised Whole EGG Powder, Modified WHEAT Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrates), Lemon Oil, Salt, Preservative (Acetic Acid), Colour (Curcumin)), Natural Flavouring, Colour (Curcumin).Sicilian Lemon Soak (5%): Water, Lemon Juice Concentrate, Icing Sugar. Sicilian Lemon Icing (3%) Fondant (Sugar, Dried Glucose Syrup), Water, Lemon Juice Concentrate. Caramelised Lemon Zest (1%) Sugar, Lemon Zest, Water..]